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Dr Victor Galán Saúco Achieving Sustainable Cultivation of Mangoes (Hardback)

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eBay-objectnummer:404499561956
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Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
Book Title
Achieving Sustainable Cultivation of Mangoes
Title
Achieving Sustainable Cultivation of Mangoes
Contributor
Dr A. G. Levin (Contributions by)
EAN
9781786761323
ISBN
9781786761323
Genre
Science Nature & Math
Subject
Agriculture / Agronomy / Crop Science, Fruit, Agriculture / Sustainable Agriculture, Life Sciences / Horticulture
Release Date
02/09/2018
Release Year
2018
Country/Region of Manufacture
GB
Item Height
229mm
Subject Area
Technology & Engineering, Gardening, Science
Publication Name
Achieving Sustainable Cultivation of Mangoes
Item Length
9 in
Publisher
Burleigh Dodds Science Publishing The Limited
Publication Year
2018
Series
Burleigh Dodds Series in Agricultural Science Ser.
Type
Textbook
Format
Hardcover
Language
English
Author
J. I. Hormaza
Item Width
6 in
Item Weight
0 Oz
Number of Pages
572 Pages

Over dit product

Product Information

Mangoes are one of the most important and widely-cultivated fruits in tropical as well as sub-tropical regions. There have been a number of recent developments with the potential to improve crop yields and quality. There has been new research in understanding the physiology of tree and fruit development with implications for both breeding and cultivation. Analysis of the mango genome promises new, faster breeding techniques to develop improved cultivars. These and other advances are helping to tackle diseases and pests which still cause significant losses. Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of mango as a food crop at each step in the value chain, from breeding through to post-harvest storage. Part 1 discusses advances in understanding tree growth, flowering, pollination and fruit development as well as developments in marker-assisted breeding. Part 2 reviews improvements in cultivation practice, including organic and greenhouse cultivation. Part 3 covers post-harvest management and quality, whilst the final part of the book assesses disease and pest management. As the need for more interdisciplinary and collaborative research increases, this collection will be a standard reference for the mango research community by summarising key research trends in each topic and putting them in the context of mango cultivation as a whole.

Product Identifiers

Publisher
Burleigh Dodds Science Publishing The Limited
ISBN-10
1786761327
ISBN-13
9781786761323
eBay Product ID (ePID)
240245526

Product Key Features

Author
J. I. Hormaza
Publication Name
Achieving Sustainable Cultivation of Mangoes
Format
Hardcover
Language
English
Subject
Agriculture / Agronomy / Crop Science, Fruit, Agriculture / Sustainable Agriculture, Life Sciences / Horticulture
Publication Year
2018
Series
Burleigh Dodds Series in Agricultural Science Ser.
Type
Textbook
Subject Area
Technology & Engineering, Gardening, Science
Number of Pages
572 Pages

Dimensions

Item Length
9 in
Item Width
6 in
Item Weight
0 Oz

Additional Product Features

LCCN
2017-956488
Series Volume Number
34
Lc Classification Number
Sb379.M2
Reviews
"The book provides an excellent overview of mango cultivation across the world... a comprehensive foundation of knowledge on which future research strategies can be built." Chronica Horticulturae
Table of Content
Part 1 Genetic improvement and plant physiology 1.Exploiting the mango genome: molecular markers: V. Pérez and J. I. Hormaza , Instituto de Hortofruticultura Subtropical y Mediterránea La Mayora (IHSM La Mayora - CSIC - UMA), Spain ; 2.The genetic diversity of mangoes: Noris Ledesma, Fairchild Tropical Botanic Garden, USA ; 3.Advances in understanding mango tree growth and canopy development: Frédéric Normand, CIRAD, France; and Pierre-Éric Lauri, INRA, France ; 4.Advances in understanding flowering, pollination and fruit development in mangoes: Maria Hilda Pérez-Barraza and Jorge Alberto Osuna-Garcia, Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias, Mexico ; Part 2 Cultivation techniques 5.Mango cultivation practices in the tropics: good agricultural practices to maximise sustainable yields: Sisir Mitra, International Society for Horticultural Science, India and A. Bhagwan, Fruit Research Station, India ; 6.Mango cultivation practices for the subtropics: Victor Galán Saúco, Instituto Canario de Investigaciones Agrarias, Spain ; 7.Mango cultivation in greenhouses: John Y. Yonemoto, Japan Tropical Fruit Association, Japan ; 8.Management of an ultra-high-density mango orchard and benefits of the small-tree system: Steven A. Oosthuyse, HortResearch SA, South Africa ; 9.Organic mango production: a review: Víctor Manuel Medina-Urrutia, Jaime Eduardo Reyes-Hernández, Gil Virgen-Calleros and Enrique Pimienta-Barrios, Universidad de Guadalajara, Mexico; and Marciano Manuel Robles-González, Campo Experimental Tecomán, Mexico ; 10.Improving fertilizer and water-use efficiency in mango cultivation: A. G. Levin, Supplant Ltd, Israel ; Part 3 Post-harvest management 11.Monitoring fruit quality and quantity in mangoes: Kerry Walsh and Zhenglin Wang, Central Queensland University, Australia ; 12.Understanding post-harvest deterioration of mangoes: Apiradee Uthairatanakij and Pongphen Jitareerat, King Mongkut's University of Technology Thonburi, Thailand; Robert E. Paull, University of Hawaii at Manoa, USA ; 13.Post-harvest storage management of mango fruit: Noam Alkan, Agricultural Research Organization (ARO), Volcani Center, Israel; and Anirudh Kumar, Agricultural Research Organization (ARO), Volcani Center, Israel and Indira Gandhi National Tribal University (IGNTU), India ; 14.The nutritional and nutraceutical/functional properties of mangoes: Laurent Urban, University of Avignon, France; Mônica Maria de Almeida Lopes and Maria Raquel Alc'ntara de Miranda, Federal University of Ceará, Brazil ; 15.Life cycle assessment of mango systems: Claudine Basset-Mens, Sandra Payen, Henri Vannière, Angela Braun and Yannick Biard, CIRAD, France ; Part 4 Diseases and pests 16.Integrated disease management in mango cultivation: Randy C. Ploetz, University of Florida, USA ; 17.Integrated pest management and biological pest control strategies in mango cultivation: Stefano De Faveri, Department of Agriculture and Fisheries, Australia
Copyright Date
2018
Target Audience
Scholarly & Professional
Dewey Decimal
634.44
Dewey Edition
23
Illustrated
Yes

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Very good cd