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Tourism and Hospitality in Asia: Crisis, Resilience and Recovery by Azizul Hassa

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eBay-objectnummer:395339669520
Laatst bijgewerkt op 19 mei 2024 11:30:45 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
ISBN-13
9789811957659
Type
NA
Publication Name
NA
ISBN
9789811957659
Book Title
Tourism and Hospitality in Asia: Crisis, Resilience and Recovery
Item Length
9.3 in
Publisher
Springer
Publication Year
2024
Format
Trade Paperback
Language
English
Illustrator
Yes
Author
Anukrati Sharma
Genre
Science, Business & Economics
Topic
Industries / General, Earth Sciences / Geography, Industries / Hospitality, Travel & Tourism, Management
Item Width
6.1 in
Item Weight
19.6 Oz
Number of Pages
Xiii, 347 Pages

Over dit product

Product Information

This book analyses the ways in which crises, including COVID-19, can be managed within the tourism and hospitality industries in Asia, in ways that support the future of these industries and help to make them more resilient. This book supports efforts to develop a new direction for the tourism and hospitality industry by considering their development holistically in the context of sustainable development. Going further, this book highlights actions to make the tourism system more resilient to external shocks and crises. Readers of this book will get insights into the economic, social, technological, and environmental implications of crises on the tourism and hospitality industry in Asia, including issues within the food and beverage industry in the Asian post-COVID-19 period. This book has three major objectives: to explore the crisis context of Asian tourism and hospitality, to present multiple cases from countries in Asia, and finally to envisage the paths to make the Asian tourism system more resilient, through the discussion of new trends and issues emerging following the pandemic.This book examines the economic, social, environmental, and technological implications of crises on the Asian tourism and hospitality industry and discusses the various ways of managing these crises more efficiently, contributing new knowledge to the industry. In its wider context, this book covers tourism management, crisis management, and destination management. At the more micro level, themes explored include tourism economics, marketing management, hospitality management, food and beverage management and tourism technology.

Product Identifiers

Publisher
Springer
ISBN-10
9811957657
ISBN-13
9789811957659
eBay Product ID (ePID)
10064426032

Product Key Features

Book Title
Tourism and Hospitality in Asia: Crisis, Resilience and Recovery
Author
Anukrati Sharma
Format
Trade Paperback
Language
English
Topic
Industries / General, Earth Sciences / Geography, Industries / Hospitality, Travel & Tourism, Management
Publication Year
2024
Illustrator
Yes
Genre
Science, Business & Economics
Number of Pages
Xiii, 347 Pages

Dimensions

Item Length
9.3 in
Item Width
6.1 in
Item Weight
19.6 Oz

Additional Product Features

Number of Volumes
1 Vol.
Lc Classification Number
G154.9-155.8
Table of Content
Introduction. The Crisis Context. 1. Crisis, Resilience and Recovery in Tourism and Hospitality: A Synopsis.- 2. Community Resilience and Crisis Management: Stakeholders Perspective of the Tourism Industry.- 3. Corporate Social Responsibility in Tourism Post COVID-19 Pandemic: A Paradigm Shift.- 4. Effects of COVID-19 on Consumer Behavior in the Tourism Industry.- 5. Pandemic Crisis and Prospects of Tourism along the BCIM Economic Corridor.- 6. Impact of COVID-19 Pandemic on the Tourism and Hospitality Industry of Pakistan: An Insight from Techno and Social-Economics Crisis Perspective.- 7. Indian Medical Tourism: Post COVID-19 Planning and Reviving Approaches.- 8. Disrupted Diners: Impacts of COVID-19 on Restaurant Service Systems and Technological Adaptations.- 9. Impact of COVID-19 Outbreak on Smallholder Producers of Farming Products Supply to Tourism Business in Sri Lanka.- Resilience and Recovery in the Post COVID-19 Period. - 10. Pandemic, Tourism and Economic Crisis: An Analysis of Performance of the Bangladesh Parjatan Corporation.- 11. Does Tourism and Hospitality Workplace Fun Influence Employee Deep Acting in a Moderated Situation?.- 12. COVID-19 Effects, Challenges and Recovery of Rural Tourism in Iran.- 13. Role of Tourist Guides in Destination Recovery Process through Cultural Tourism Product Development in Post COVID-19 Period.- 14. How to Make Place Branding Content Viral in Pre and Post-Pandemic Situations through Instagram?.- 15. Influence of Ethnic Foods on Culture and Post COVID-19.- 16. Effects of COVID-19 and Recovery Process in the Turkish Tourism Industry.- 17. The Impact of COVID-19 on Malaysia's Hospitality and Tourism Industry: Any Recovery Measures for Transformation?.- 18. Short and Long Term Recovery of Tourism as a Way out of COVID-19 Crisis: The Case of Turkey.- 19. Digital Acceptance and Resilience in Rural Tourism Destination: A Case of Bali.- The Future Ahead. - 20. The Future of Post-Pandemic Tourism and Hospitality Industry: A Comprehensive Assessment.- 21. Rerouting Tourism and Hospitality in Crisis: A Systematic Literature Review and Future Research Directions.- Conclusion.
Copyright Date
2022
Dewey Decimal
338.47915
Dewey Edition
23

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