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The Mixer Bible: Over 300 Recipes for Your Stand Mixer VeryGood
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Bevindt zich in: Bridgeton, New Jersey, Verenigde Staten
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Geschatte levering tussen za, 28 sep en di, 1 okt tot 43230
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eBay-objectnummer:385130523467
Specificaties
- Objectstaat
- ISBN
- 9780778802037
- Book Title
- Mixer Bibles : over 300 Recipes for Your Stand Mixer
- Publisher
- Rose Incorporated, Robert
- Item Length
- 10 in
- Edition
- 2
- Publication Year
- 2008
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.9 in
- Genre
- Cooking
- Topic
- General, Methods / Special Appliances
- Item Weight
- 0 Oz
- Item Width
- 7 in
- Number of Pages
- 432 Pages
Over dit product
Product Identifiers
Publisher
Rose Incorporated, Robert
ISBN-10
0778802035
ISBN-13
9780778802037
eBay Product ID (ePID)
66013862
Product Key Features
Edition
2
Book Title
Mixer Bibles : over 300 Recipes for Your Stand Mixer
Number of Pages
432 Pages
Language
English
Topic
General, Methods / Special Appliances
Publication Year
2008
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.9 in
Item Weight
0 Oz
Item Length
10 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
Reviews
[Review of earlier edition:] Will show home cooks how to expand their repertoire of recipes without having to spend more time in the kitchen., [Review of earlier edition:] [Cooks can] expand their repertoire of recipes without having to spend more time in the kitchen., [Review of earlier edition:] Tells you in simple terms which beater or attachment to use and when. I did have a problem with the book, though: So many recipes, so little time.
TitleLeading
The
Dewey Edition
22
Dewey Decimal
641.5/89
Table Of Content
Table of Contents Introduction Appetizers Soups Main Dishes Side Dishes Sausages Pasta Breads Cookies, Bars and Squares Desserts Condiments, Sauces and Extras Acknowledgments Index
Synopsis
300 recipes designed for a stand mixer and its various attachments for grinding meat and kneading dough. Covers a wide range of recipes appetizers to desserts. The new edition features 40 more recipes and new color photography., SECOND EDITION From simple to spectacular, recipes created for the stand mixer. Sales of the stand mixer are consistently on the rise -- understandably, since it's perhaps the most integral piece of culinary equipment one can own. No other machine can knead dough, grind meat, slice vegetables, whip egg whites and make ice cream. This new edition features 40 brand new recipes and 16 pages of all-new color photography. The outstanding collection of delicious recipes will inspire everything from appetizers and soups to homemade pasta dishes and sausages, from divine desserts to special snack treats. Some of the delicious recipes include: * Parmesan cheese straws * Minestrone * Falafel pitas * Deep-dish chicken and sausage pie with biscuit crust * Potato latkes * Hungarian sausage * Garlic kielbasa * Basic egg pasta * Lemon black pepper pasta * Banana walnut bread * Sour cherry scones with orange glaze * The ultimate chocolate chip cookie * Cranberry maple squares * Banana cream pie * Chocolate amaretto cake * French vanilla ice cream A special section on understanding the equipment answers questions about stand mixers and their attachments and gives detailed information on their uses. Also included are dozens of valuable tips and techniques from expert chefs. ILLUSTRATIONS: 16 pages colour photos, From simple to spectacular, recipes created for the stand mixer. Sales of the stand mixer are consistently on the rise -- understandably, since it's perhaps the most integral piece of culinary equipment one can own. No other machine can knead dough, grind meat, slice vegetables, whip egg whites and make ice cream. This new edition features 40 brand new recipes and 16 pages of all-new color photography. The outstanding collection of delicious recipes will inspire everything from appetizers and soups to homemade pasta dishes and sausages, from divine desserts to special snack treats. Some of the delicious recipes include: Parmesan cheese straws; minestrone; falafel pitas; deep-dish chicken and sausage pie with biscuit crust Potato latkes; Hungarian sausage; garlic kielbasa; basic egg pasta; lemon black pepper pasta Banana walnut bread; sour cherry scones with orange glaze; the ultimate chocolate chip cookie Cranberry maple squares; banana cream pie; chocolate amaretto cake; French vanilla ice cream. A special section on understanding the equipment answers questions about stand mixers and their attachments and gives detailed information on their uses. Also included are dozens of valuable tips and techniques from expert chefs.
LC Classification Number
TX840.M5
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