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Complete Guide to Hunting, Butchering, and Cooking Wild Game (VII: Small Game)

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Bevindt zich in: Hayden, Idaho, Verenigde Staten
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eBay-objectnummer:364340725927
Laatst bijgewerkt op 24 jan 2024 16:14:47 CETAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
Brand
Coopers Bay Outdoors
ISBN
9780812987058
Book Title
Complete Guide to Hunting, Butchering, and Cooking Wild Game : Volume 2: Small Game and Fowl
Item Length
10 in
Publisher
Random House Publishing Group
Publication Year
2015
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.9 in
Author
Steven Rinella
Genre
Cooking, Sports & Recreation
Topic
Specific Ingredients / Game, Hunting, Fishing
Item Width
8 in
Item Weight
42.7 Oz
Number of Pages
384 Pages

Over dit product

Product Information

A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting--from hunting wild game to butchering and cooking it--the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes * recommendations on what equipment you will need--and what you can do without--from footwear to cutlery to camping gear to weapons * basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling * how to find hunting locations, on both public and private l∧ how to locate areas that other hunters aren't using; and how to make competition work in your favor * detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species * comprehensive information about hunting wild turkeys in both the spring and fall seasons * how to master the arts of wingshooting and rifle marksmanship, and detailed information about shot placement, ammunition selection, and field maintenance of firearms and archery equipment * instructions on how to field dress and butcher your own small game animals for a variety of preparations * techniques and recipes for both indoor and outdoor wild game cooking

Product Identifiers

Publisher
Random House Publishing Group
ISBN-10
0812987055
ISBN-13
9780812987058
eBay Product ID (ePID)
210220931

Product Key Features

Book Title
Complete Guide to Hunting, Butchering, and Cooking Wild Game : Volume 2: Small Game and Fowl
Author
Steven Rinella
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Game, Hunting, Fishing
Publication Year
2015
Illustrator
Yes
Genre
Cooking, Sports & Recreation
Number of Pages
384 Pages

Dimensions

Item Length
10 in
Item Height
0.9 in
Item Width
8 in
Item Weight
42.7 Oz

Additional Product Features

Lc Classification Number
Sk273.R562 2015
Photographed by
Hafner, John
Copyright Date
2015
Target Audience
Trade
Lccn
2015-431886
Dewey Decimal
799.2
Dewey Edition
23

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Coopers Bay Outdoors

Coopers Bay Outdoors

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Fast shipping. Good quality of snaps. Heavy duty and what I was looking for. Thank you.
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