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New McDougall Cookbook: 300 Delicious Ultra-Low-Fat Recipes John McDougall

Objectstaat:
Goed
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Prijs:
US $15,95
OngeveerEUR 14,93
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Bevindt zich in: Nashville, TN, Verenigde Staten
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eBay-objectnummer:363927668330
Laatst bijgewerkt op 22 jun 2024 17:35:50 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Goed: Een boek dat is gelezen, maar zich in goede staat bevindt. De kaft is zeer minimaal beschadigd ...
Publish Year
1997
Type
Book
Publication Name
See Title
ISBN
9780452274655
Book Title
New Mcdougall Cookbook : 300 Delicious Low-Fat, Plant-Based Recipes
Publisher
Penguin Publishing Group
Item Length
9 in
Publication Year
1997
Format
Uk-B Format Paperback
Language
English
Item Height
1 in
Author
Mary Mcdougall, John A. Mcdougall
Genre
Cooking, Health & Fitness
Topic
Specific Ingredients / Vegetables, Vegetarian, Diet & Nutrition / Nutrition, General
Item Weight
15.9 Oz
Item Width
6 in
Number of Pages
416 Pages

Over dit product

Product Identifiers

Publisher
Penguin Publishing Group
ISBN-10
0452274656
ISBN-13
9780452274655
eBay Product ID (ePID)
580105

Product Key Features

Book Title
New Mcdougall Cookbook : 300 Delicious Low-Fat, Plant-Based Recipes
Number of Pages
416 Pages
Language
English
Publication Year
1997
Topic
Specific Ingredients / Vegetables, Vegetarian, Diet & Nutrition / Nutrition, General
Genre
Cooking, Health & Fitness
Author
Mary Mcdougall, John A. Mcdougall
Format
Uk-B Format Paperback

Dimensions

Item Height
1 in
Item Weight
15.9 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Trade
Reviews
"A gateway to greater health and better living."--John Robbins, bestselling author of The Food Revolution "Dr. John McDougall is a true pioneer in using low-fat vegetarian diets to treat and help prevent a variety of diseases."--Dr. Dean Ornish, bestselling author of Dr. Dean Ornish's Program for Reversing Heart Disease "A good guidebook to a more healthful lifestyle. And the only skimping is on fat, not flavor."-- Chicago Sun-Times "Unlike most medically based diet plans in that it doesn't limit the amount eaten, but radically changes what is eaten and how it is prepared."-- Publishers Weekly, "A gateway to greater health and better living."--John Robbins, bestselling author of The Food Revolution "Dr. John McDougall is a true pioneer in using low-fat vegetarian diets to treat and help prevent a variety of diseases."--Dr. Dean Ornish, bestselling author of Dr. Dean Ornish's Program for Reversing Heart Disease "A good guidebook to a more healthful lifestyle. And the only skimping is on fat, not flavor."-- Chicago Sun-Times "Unlike most medically based diet plans in that it doesn't limit the amount eaten, but radically changes what is eaten and how it is prepared."-- Publishers Weekly
Grade From
Twelfth Grade
Grade To
UP
Synopsis
The perfect gift for the health-conscious chef from the bestselling authors of The Starch Solution and The Healthiest Diet on the Planet. Food is our most powerful medicine. And with this revolutionary program, the fat-free way to healthier eating has never been easier--or more delicious. Thanks to John and Mary McDougall, countless health-conscious Americans have learned that our standard meat-heavy diet is hazardous to our health--and that the low-fat solution doesn't have to be low on taste. This collection of three hundred vegan, high-carbohydrate, virtually fat-free recipes offers a well-balanced, mouthwatering mix of fresh fruits, vegetables, legumes, and grains to help you lose weight, reverse illness, and do right by the environment. Inspired by dishes from around the world, the recipes use familiar ingredients and rely on simple and consistent preparation methods. You will also find: - An explanation of the groundbreaking McDougall Program and its nutritionally based approach to health, - Easy-to-prepare recipes for nondairy drinks, dressings, and sauces that aren't based on oil, - Ten simple steps to make a lighter version of your favorite recipes, - An updated "McDougall-Okayed Packaged and Canned Products" list to help you shop with confidence., The perfect gift for the health-conscious chef from the bestselling authors of The Starch Solution and The Healthiest Diet on the Planet. Food is our most powerful medicine. And with this revolutionary program, the fat-free way to healthier eating has never been easier-or more delicious. Thanks to John and Mary McDougall, countless health-conscious Americans have learned that our standard meat-heavy diet is hazardous to our health-and that the low-fat solution doesn't have to be low on taste. This collection of three hundred vegan, high-carbohydrate, virtually fat-free recipes offers a well-balanced, mouthwatering mix of fresh fruits, vegetables, legumes, and grains to help you lose weight, reverse illness, and do right by the environment. Inspired by dishes from around the world, the recipes use familiar ingredients and rely on simple and consistent preparation methods. You will also find- An explanation of the groundbreaking McDougall Program and its nutritionally based approach to health, Easy-to-prepare recipes for nondairy drinks, dressings, and sauces that aren't based on oil, Ten simple steps to make a lighter version of your favorite recipes, An updated "McDougall-Okayed Packaged and Canned Products" list to help you shop with confidence.
ebay_catalog_id
4

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