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Six Seasons (Hardback) - Hardback NEW McFadden, Joshu 13/04/2017

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Nieuw
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Bevindt zich in: PR9 8QH Southport UK, Verenigd Koninkrijk
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eBay-objectnummer:353336192332
Laatst bijgewerkt op 29 apr 2024 14:11:20 CESTAlle herzieningen bekijkenAlle herzieningen bekijken

Specificaties

Objectstaat
Nieuw: Een nieuw, ongelezen en ongebruikt boek in perfecte staat waarin geen bladzijden ontbreken of ...
Publication Name
Artisan
Weight
1580grams
Subjects
Cooking, Food & Drink, Ingredients, Vegetables,
Pages
384
Size
26.42 x 20.07 x 3.81 centimetres
Topic
Cooking
Type
Cookbook
Publication Date
13/04/2017
ISBN
9781579656317
Publication Year
2017
Format
Hardcover
Language
English
Book Title
Six Seasons: a New Way with Vegetables
Item Height
264mm
Author
Joshua Mcfadden, Martha Holmberg
Publisher
Artisan
Genre
Cookbooks
Item Width
194mm
Number of Pages
384 Pages

Over dit product

Product Information

Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appetit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more If you're finding pantry cooking to mean too many uninspired pots of beans, might I suggest Six Seasons? [It] both highlights a perfectly ripe plant . . . and shows you how to transform slightly less peak-season produce (yes, the cabbage lurking in the back of your fridge right now counts) with heat, spice, acid, and fat. -Epicurious Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly. -Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene's in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons-an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat-grilling and steaming, then moving on to sautes, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.

Product Identifiers

Publisher
Artisan
ISBN-13
9781579656317
eBay Product ID (ePID)
233179104

Product Key Features

Book Title
Six Seasons: a New Way with Vegetables
Author
Joshua Mcfadden, Martha Holmberg
Format
Hardcover
Language
English
Publication Year
2017
Genre
Cookbooks
Number of Pages
384 Pages

Dimensions

Item Height
264mm
Item Width
194mm

Additional Product Features

Title_Author
Martha Holmberg, Joshua Mcfadden
Country/Region of Manufacture
United States

Objectbeschrijving van de verkoper

Informatie van zakelijke verkoper

Charlies Chapters Ltd
Charles Sword
81 Balmoral Drive
SOUTHPORT
Merseyside
PR9 8QH
United Kingdom
Contactgegevens weergeven
:liam-Eku.oc.sretpahcseilrahc@skoobwontiyub
krddf
Btw-nummer:
  • GB 920245361
Handelsregistratienummer:
  • 06386895
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Ik verklaar dat al mijn verkoopactiviteiten zullen voldoen aan alle wet- en regelgeving van de EU.
KVK-nummer:
  • 06386895
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Excellent service. Very prompt delivery and well packaged. Very pleased.
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Great book
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