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Recipes from Historic Colorado: A Restaur- 9781589793781, Linda Bauer, hardcover
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Bevindt zich in: Memphis, Tennessee, Verenigde Staten
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eBay-objectnummer:296860684297
Specificaties
- Objectstaat
- Artist
- Linda Bauer; Steve Bauer
- ISBN
- 9781589793781
Over dit product
Product Identifiers
Publisher
Taylor Trade Publishing
ISBN-10
1589793781
ISBN-13
9781589793781
eBay Product ID (ePID)
64165286
Product Key Features
Book Title
Recipes from Historic Colorado : a Restaurant Guide and Cookbook
Number of Pages
304 Pages
Language
English
Topic
Regional & Ethnic / American / Western States, Food, Lodging & Transportation / Restaurants, United States / West / Mountain (Az, Co, Id, Mt, NM, Nv, Ut, WY), Regional & Ethnic / American / Middle Western States
Publication Year
2008
Illustrator
Yes
Genre
Travel, Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
0 Oz
Item Length
10.4 in
Item Width
7.4 in
Additional Product Features
Intended Audience
Trade
LCCN
2007-049501
Reviews
Colorado has been long known for its scenic mountain beauty, but now, thanks to this wonderful new book, travelers can exlore Colorado's equally exciting culinary adventures. From the world's most famous ski resorts, to quaint Victorian mining towns, from Colorado's hip, young capital city of Denver to the wineries of the Western slope, Colorado's culinary scene is soaring as high as the Rocky Mountains, and this book will let you hit the trail to great dining experiences., Colorado Pioneers have always had an innovative history in the use of recipes, preservation, and food storage due to our unique climate. The only fresh fruit available to Silverton miners at 10,000 feet elevation was rhubarb, a predominant ingredient found in such foods as smoked elk jerky, salted trout, and other provisions, which could then be placed in the root cellar during the long winter months. Recipes from Historic Colorado captures the essence of Colorado cooking., From some of Denver's and Colorado's oldest dining establishments to new favorites, this book captures the innovative culinary style of the New West--one bite at a time., From some of Denver's and Colorado's oldest dining establishments to new favorites, this book captures the innovative culinary style of the New West "one bite at a time.
Dewey Edition
22
Dewey Decimal
641.59788
Synopsis
Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you prepare chilled zucchini soup from Denver's Castle Marne, Spanish flan from the Twin Owls Steakhouse in Estes Park, coconut barbecue sauce from the Laramie River Ranch in North Park, or seafood gumbo from the Royal Gorge Route Railroad. A number of the recipes are historic in themselves, offering such time-honored delicacies as prime rib of buffalo from Denver's Buckhorn Exchange to The Fort in Morrison's cast iron cobbler. Intriguing stories combined with delicious recipes from some of the finest restaurants in the world are your tickets to discovering the wonders of dining in historic Colorado, Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you prepare chilled zucchini soup from Denver's Castle Marne, Spanish flan from the Twin Owls Steakhouse in Estes Park, coconut barbecue sauce from the Laramie River Ranch in North Park, or seafood gumbo from the Royal Gorge Route Railroad., Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you prepare chilled zucchini soup from Denver's Castle Marne, Spanish flan from the Twin Owls Steakhouse in Estes Park, coconut barbecue sauce from the Laramie River Ranch in North Park, or seafood gumbo from the Royal Gorge Route Railroad. A number of the recipes are historic in themselves, offering such time-honored delicacies as prime rib of buffalo from Denver's Buckhorn Exchange to The Fort in Morrison's cast iron cobbler. Intriguing stories combined with delicious recipes from some of the finest restaurants in the world are your tickets to discovering the wonders of dining in historic Colorado!, Recipes From Historic Colorado gathers some of the finest delicacies to be had from beautiful Colorado state, blending recipes, history, and trivia with stories and dishes that have passed the test of time as well as flavor. Recipes from locales such as Denver's Castle Marne and The Fort in Morrison's, the easy-to follow directions provide the spirit and flavor of Colorado to any kitchen whether for a homemade meal or entertaining guests at large.
LC Classification Number
TX714.B3787 2008
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- d**** (1848)- Feedback gegeven door koper.Afgelopen 6 maandenGeverifieerde aankoopExcellent condition and great price thank you!!
- 6***0 (515)- Feedback gegeven door koper.Afgelopen maandGeverifieerde aankoopGood luck
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