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Servsafe Coursebook: With the Certification Exam Answer Sheet [With...
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Servsafe Coursebook: With the Certification Exam Answer Sheet [With...
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Servsafe Coursebook: With the Certification Exam Answer Sheet [With...

by NRA Educational Foundation | PB | Good
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Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ... Meer lezenover objectstaat
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    Specificaties

    Objectstaat
    Goed
    Een boek dat is gelezen, maar zich in goede staat bevindt. De kaft is zeer minimaal beschadigd (er zijn bijvoorbeeld slijtplekken), maar er zijn geen deukjes of scheuren. De harde kaft heeft mogelijk geen stofomslag meer. De boekband vertoont minimale slijtage. De meeste bladzijden zijn onbeschadigd. Er zijn weinig vouwen en scheuren en er is vrijwel geen tekst met potlood onderstreept of met een accentueerstift gemarkeerd. Er is niet in de kantlijn geschreven. Er ontbreken geen bladzijden. Bekijk de aanbieding van de verkoper voor de volledige details en een beschrijving van gebreken. Alle staatdefinities bekijkenwordt in nieuw venster of op nieuw tabblad geopend
    Opmerkingen van verkoper
    “Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ...
    Binding
    Paperback
    Book Title
    Servsafe Coursebook
    Weight
    3 lbs
    Product Group
    Book
    IsTextBook
    Yes
    ISBN
    047177569X

    Over dit product

    Product Identifiers

    Publisher
    Wiley & Sons, Incorporated, John
    ISBN-10
    047177569X
    ISBN-13
    9780471775690
    eBay Product ID (ePID)
    13038306908

    Product Key Features

    Number of Pages
    496 Pages
    Language
    English
    Publication Name
    Servsafe Coursebook with the Certification Exam Answer Sheet
    Subject
    Food Science
    Publication Year
    2006
    Features
    Revised
    Type
    Textbook
    Subject Area
    Technology & Engineering
    Author
    Nra Educational Foundation Staff
    Format
    Trade Paperback

    Dimensions

    Item Height
    0.9 in
    Item Weight
    54 Oz
    Item Length
    11 in
    Item Width
    8.6 in

    Additional Product Features

    Edition Number
    4
    Intended Audience
    Scholarly & Professional
    Dewey Edition
    22
    Illustrated
    Yes
    Dewey Decimal
    363.1927
    Edition Description
    Revised edition
    Table Of Content
    Introduction.UNIT 1: THE SANITATION CHALLENGEChapter 1. Providing Safe Food.Chapter 2. The Microworld.Chapter 3. Contamination, Food Allergens, and Food borne Illness.Chapter 4. The Safe Foodhandler.UNIT 2: THE FLOW OF FOOD THROUGH THE OPERATION.Chapter 5. The Flow of Food: An Introduction.Chapter 6. The Flow of Food: Purchasing and Receiving.Chapter 7. The Flow of Food: Storage.Chapter 8. The Flow of Food: Preparation.Chapter 9. The Flow of Food: Service.Chapter 10. Food Safety Management Systems.UNIT 3: SANITARY FACILITIES AND PEST MANAGEMENT.Chapter 11. Sanitary Facilities and Equipment.Chapter 12. Cleaning and Sanitizing.Chapter 13. Integrated Pest Management.UNIT 4: SANITATION MANAGEMENT.Chapter 14. Food Safety Regulation and Standards.Chapter 15. Employee Food Safety Training.Answer Key.Glossary.Index.
    Synopsis
    Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. * Textbooks * Online Training * Videos/DVDs * Employee Guides * Instructor Materials * Online Exams * Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef, org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements., Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. * Textbooks * Online Training * Videos/DVDs * Employee Guides * Instructor Materials * Online Exams * Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements., Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry2s leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. Textbooks Online Training Videos/DVDs Employee Guides Instructor Materials Online Exams Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements.
    LC Classification Number
    TX537

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