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Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of...
US $8,39
OngeveerEUR 7,14
Objectstaat:
Redelijk
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Gratis Economy Shipping.
Bevindt zich in: Interlochen, Michigan, Verenigde Staten
Levering:
Geschatte levering tussen do, 25 sep en ma, 29 sep
Retourbeleid:
30 dagen om te retourneren. Verkoper betaalt voor retourzending.
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eBay-objectnummer:127328932722
Specificaties
- Objectstaat
- Release Year
- 2013
- ISBN
- 9781401324414
Over dit product
Product Identifiers
Publisher
Grand Central Publishing
ISBN-10
140132441X
ISBN-13
9781401324414
eBay Product ID (ePID)
20038850125
Product Key Features
Book Title
Jamie Oliver's Food Escapes : over 100 Recipes from the Great Food Regions of the World
Number of Pages
400 Pages
Language
English
Publication Year
2013
Topic
Regional & Ethnic / International, Regional & Ethnic / Scandinavian, Regional & Ethnic / Greek, Regional & Ethnic / Spanish, Regional & Ethnic / French, Reference, Regional & Ethnic / African, Regional & Ethnic / Italian, Essays & Narratives
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.4 in
Item Weight
43.8 Oz
Item Length
10 in
Item Width
7.9 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-431100
Dewey Edition
22
Dewey Decimal
641/.59
Synopsis
This new book of mine is all about fun, escapist recipes. It's an adventurous cookbook that embraces the big hitters from the incredible countries I've visited recently, as well as completely new things I've made up by taking cues from the influences around me. I've taken some of the most famous and exciting dishes from these beautiful places and tweaked them so you can recreate the paellas of Spain, the tagines of Morocco and the risottos of Italy easily, and authentically, in your own kitchen. Every now and then, being brave, escaping the daily routine and filling up on other cultures is a great thing to do. Just get out there and discover the fantastic flavors, people, and places that exist just a flight away. So, if you've been talking about going somewhere in particular but haven't gotten around to booking your ticket, I urge you to go for it. You'll come back feeling optimistic about life, with a head full of beautiful memories -- not to mention ideas for incredible dishes. In the meantime, let this book introduce you to some of the fantastic new recipes and flavors I've discovered, and maybe even reintroduce you to recipes you've loved and enjoyed on your own holidays, but just never knew how to make., This new book of mine is all about fun, escapist recipes. It's an adventurous cookbook that embraces the big hitters from the incredible countries I've visited recently, as well as completely new things I've made up by taking cues from the influences around me. I've taken some of the most famous and exciting dishes from these beautiful places and tweaked them so you can recreate the paellas of Spain, the tagines of Morocco and the risottos of Italy easily, and authentically, in your own kitchen. Every now and then, being brave, escaping the daily routine and filling up on other cultures is a great thing to do. Just get out there and discover the fantastic flavors, people, and places that exist just a flight away. So, if you've been talking about going somewhere in particular but haven't gotten around to booking your ticket, I urge you to go for it. You'll come back feeling optimistic about life, with a head full of beautiful memories--not to mention ideas for incredible dishes. In the meantime, let this book introduce you to some of the fantastic new recipes and flavors I've discovered, and maybe even reintroduce you to recipes you've loved and enjoyed on your own holidays, but just never knew how to make.
LC Classification Number
TX725.A1O3857 2011
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